2016 Botijo Rojo Garnacha

$ 13.99

We currently have 13 in stock.

James Suckling 91 Delicate raspberries, full body and quite elegant tannins on the front palate, make this an appealing garnacha red. There’s some real, tannic power at the finish. RP90 Robert Parker's Wine Advocate The 2016 Botijo Rojo Garnacha fermented in stainless steel and matured in concrete for one year. It feels very harmonious, balanced and complete, approachable and easy to understand but with complexity and depth. This is a delicious, juicy, floral Garnacha. El Botijo is a limited production, micro wine straight from a garage in Valdejalon (North East Spain) where Fernando Mora and Mario López make wines with the absolute minimum of fuss. It’s named after the ancient clay drinking water container —still used by growers today— cooling water in Spain’s hot, dry climate.

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