2014 Handley Pinot Noir Anderson Valley
After earning her Fermentation Science degree in 1975 at the University of California at Davis, Milla worked for winemakers Richard Arrowood at Chateau St. Jean and Jed Steele at Edmeades. In 1978 she headed to Anderson Valley, which was then largely uncharted viticultural territory, and established Handley Cellars in 1982. "I was captivated by the valley?s possibilities," Milla says. "The people here possess an independent spirit, and I felt I could follow my own path, somewhat removed from the entrenched winemaking culture. I wanted my wines to capture the essence of this extraordinary place."
2014 Anderson Valley blend has aromas of freshly baked Bing cherry pie, dried rose petal, and baking spices. With the concentrated ripe fruit flavors indicative of this warm vintage, it's juicy and full on the palate with black cherry, raspberry, and sour plum, with hints of violets and nutmeg. The finish is long and lingering punctuated by bright acidity.
GRAPE VARIETAL 100% Pinot Noir
VINEYARDS 68% Handley Estate 17% RSM 12% Ferrington 3% Helluva
APPELLATION Anderson Valley
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