2013 Dunn Howell Mountain Cabernet Sauvignon
The Winery was established in 1979 by Randy and Lori Dunn with the first harvest of Cabernet Sauvignon grapes. In 1981, the first release offered consumers 660 cases of 100% Cabernet Sauvignon from the Howell Mountain vineyards. Our Grape Wrangler bought some of that first vintage. In 1989 they completed their caves and continued to produce only two wines.
Mike and Kristina, who grew up in the winery newsletters, have joined their parents in the entire process and Mike is now the primary winemaker.
98 points Vinous
The 2013 Cabernet Sauvignon Howell Mountain is a towering majestic wine. Rich, powerful and yet massively tannic, the 2013 possesses a stunning combination of super-ripe fruit, bright acids and plenty of supporting structure. In the early going, the Howell Mountain is a bit reticent, especially next to the Trailer, but after several hours, the vibrancy of the Howell Mountain bottling dazzles. Dunn's Howell Mountain Cabernet is without question one of the wines of the great 2013 vintage. Randy and Mike Dunn's 2013s are off the charts. The Napa Valley Cabernet will give readers a good idea of the vintage, while the two Howell Mountain wines are even more intense. In 2013, the Dunns bottled their Trailer Cabernet alone for the second time (the first was 2012) before redeveloping the vineyard. The Trailer is made in a riper style than the flagship Howell Mountain Cabernet, with more oak influence as well. At the outset, it is more immediate than the Howell Mountain, but as I followed the wines over hours and then days, the Howell showed more energy and overall intensity. 98+ (AG) (9/2016)
95-97 points Robert Parker's Wine Advocate
The 2013 Cabernet Sauvignon Howell Mountain boasts an opaque color, abundant notes of blackberries, spring flowers and blueberries, fabulous richness and a distinctive, singular smell of pen ink. With great intensity, formidable body, sweet tannin and a long finish, it should drink well for 25+ years. This is a strong line-up from this producer, one of the first (1979) to exploit the Howell Mountain terroir. The current releases include the 2010s. The barrel samples of the 2012s appear to be the strongest efforts Dunn Vineyards has made since the early 1990s. (RP) (10/2014)
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Bottles are in perfect condition.