Lots of high scores for this wine; 95 from Wine Spectator, 93 from Stephen Tanzer and Tre Bicchieri from Gambero Rosso. The 2003 vintage was name to decanter.com's "Italy's 50 greatest ever wines".

Bruno Giacosa produces traditionally styled Barolo, attempting to evoke memories of vintages past. He believes in doing as little as possible to the wine, preferring to let the grapes speak for themselves. His Le Rocche del Faletto vineyard has great soil, great sun and a particularly good microclimate for producing outstanding grapes.

Garnet red color. Ample, complex and elegant bouquet with reminiscences of rose, ripe fruit, truffle and spices. Its flavor is dry, full, generous, harmonious and velvety.

Italy, Piedmont, Barolo
100% Nebbiolo

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