2016 Broadside Chardonnay Wild Ferment
Wild Ferment is a unique interpretation of Central Coast Chardonnay. Pacific Ocean adjacent sites provide naturally stressed vine conditions with fog and wind serving as ideal temperature and moisture control respectively. They are left mostly untended through the growing season to encourage canopy growth and subdue overt ripeness.
The 2016 Wild Ferment Chardonnay highlights another beautiful vintage with delicately pretty honeysuckle, pear and green apple aromatics. Bright and refreshingly dry, the palate carries honey-mineral notes and finishes with firm acididy and juicy pear-apple fruit. Fermented & matured in neutral oak and stainless steel. Sourced from sustainably farmed, SIP certified vineyards in San Luis Obispo County.
USA, California, San Luis Obispo
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Bottles are in perfect condition.